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Cynthia Low
Wed, Apr 16, 2008
Mind Your Body, The Straits Times
Baked chicken wings

BAKED CHICKEN WINGS

1 dozen fresh chicken wings

6 tbsp flour

1/2 tsp chilli

Ground black pepper

1/2 tsp curry powder

3 tbsp olive oil

Heat the oven to 200 deg C.

Place the flour, chilli, pepper and curry powder in a plastic bag with the chicken wings and shake until the wings are thoroughly coated.

Spread a baking tray with the olive oil and heat in the oven for about three ninutes. Add the chicken wings in a single layer and bake for around 10 minutes. Turn and bake for a further 10 minutes until crisp.

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