Wed, Apr 16, 2008
Mind Your Body, The Straits Times
Baked chicken wings
BAKED CHICKEN WINGS
1 dozen fresh chicken wings
6 tbsp flour
1/2 tsp chilli
Ground black pepper
1/2 tsp curry powder
3 tbsp olive oil
Heat the oven to 200 deg C.
Place the flour, chilli, pepper and curry powder in a plastic bag with the chicken wings and shake until the wings are thoroughly coated.
Spread a baking tray with the olive oil and heat in the oven for about three ninutes. Add the chicken wings in a single layer and bake for around 10 minutes. Turn and bake for a further 10 minutes until crisp.