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Vietnamese spring roll
This appetizer is easy to prepare. 		Guinness Spicy Minced Pork
In this recipe, minced pork is cooked with chicken stock, Guinness, hot bean paste and oyster sauce.
Braised duck with sea cucumber
Choose straight, not curled, dried sea cucumbers with broken skin. 		Grilled Sausage with Cauliflower and Tomato Gratin and Rocket Leaves
Noelle Tan shares this easy recipe which pairs sausages with gratin.
Fried rice with fresh crab meat conpoy and egg white
Rice has always been a staple of the Chinese diet. This simple recipe by Chef Chan Kwok of Hua Ting Restaurant gives fried rice a new twist. 		Tapioca pudding with mango
Round off your meal with this easy-to-prepare dessert.
ABC Stout and Fruit Fondue
Poach small amounts of fruit in a stout mixture. 		Thai Spicy Raw Crab
This unique Thai recipe is simple to prepare - just pour the sauce over chilled, raw crab.
Sauteed cod with egg white
This recipe may take some time and skill to prepare. 		Rendang Roast with Quail Eggs
This is the ideal choice for Hari Raya Haji because the rendang has a Malay flavour and chicken is an international meat.
Roast leg of lamb
Can't bear the strong smell of mutton? Trot this way.
 
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