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Il Lido
The culinary style at Il Lido is more in keeping with its image as a modern Italian restaurant.
Highlander Bar and Restaurant
Its wood-panelled bar features an extensive range of more than 200 whiskies by the glass.
Oriental Kitchen Favourites
This stall sells more than 1,500 packets of nasi lemak on weekends.
Geylang (Hamid's) Briyani Stall: Geylang Temp market
You just keep going back because you can't get enough of it.
Fabbrica
It still carries the specialties that La Vela at Keppel Club was known for.
Zhu Lin Eating House
"Lei cha fan" is a low-fat, low-cholesterol dish.
Brotzeit
The German eatery has a casual ambience that goes down well with beer and hearty fare.
Superfamous
Well turned out pastas and burgers make for a very pleasant meal.
Wang Wang Seafood Soup
Its sliced fish soup banks on the freshness of the fish for flavour, not MSG.
Warung Pojok
Indonesian cuisine is more than beef rendang and gado gado.
Go India
This new eatery at VivoCity has a lovely ambience and great food.
The Cathay Restaurant
It is back with good food, though its decor can be tweaked.
Pontini
Chef Pavanello seems to have gotten comfortably creative with native Italian ingredients.
 
We welcome contributions, comments and tips.
a1food@sph.com.sg
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