Savour master chef Chan Howe Ket's live Boston lobster dishes at a special price this month.
They include Baked Boston Lobster with cheese; Pan-fried Boston Lobster in housemade X.O. chilli sauce; Deep-fried Boston Lobster tossed with cream of salted egg yolk; and Stir-fried Boston Lobster meat with spaghetti in chilli crab sauce.
Where: Clarke Quay, Block 3A, Alfresco
MRT: Clarke Quay
When: Till Jan 31
Price: $118++ a kg; minimum order 1kg, maximum order 2kg
Tel: 9633-9146/ 9105-5973
This article was first published on Jan 2, 2015. Get a copy of The Straits Times or go to straitstimes.com for more stories.