Mother's Day 2015 promotions


Treat mum to a gourmet Japanese-French fusion spread of healthy dishes prepared with seasonal ingredients such as Steamed Sea Bream with Yuzu flavoured Koushindaikon in Clam Sauce; and Tofu Hamburg Steak with Japanese-style Mushroom Sauce. Mums will receive

Whitetree organic teas made with selected organic-certified herbs.

Where: 21 Lewin Terrace MRT: Clarke Quay When: May 10, lunch: 11.30am - 2.30pm; dinner 6.30 - 11pm Price: Lunch: $68++ a person; dinner: $88++ a person; optional free-flow sake or champagne, $88++ a person Tel: 6333-9905 Info: E-mail


The Mother's Day Prosecco Brunch spread includes dishes such as Roasted Cod Fish with grilled vegetables and caviar; Butter-Poached Crawfish with Grilled Asparagus; and Spinach Fettuccine, handmade in-house and paired with White and Green Asparagus. Also, sample the Love Mojito created for Mother's Day. The rum-based tipple blends soda, muddled mint leaves and fresh strawberries.

Where: 21 Club Street MRT: Telok Ayer When: May 10 Price: Mother's Day Prosecco Brunch: $118++ a person, inclusive of free-flow prosecco, Italian wines, beers, soft drinks, coffee & tea; Love Mojito: $16++ Tel: 6224-3534 Info:


A special four-course set menu for mums includes dishes such as Chicken Mulligatawny Shorba soup with Herb Cheese Straws; tandoor-cooked Sesame Chargrilled Prawns; and Hyderabadi Chicken cooked in a special masala, with baby potatoes. At lunchtime, there is also a buffet lunch option, with an array of succulent kebabs, curries and fresh naan breads. For buffet lunch bookings made before May 3, mum dines for free with every four paying guests. For lunch or dinner set menu bookings made before May 3, she dines for free with every three paying guests.

Where: 33 Scotts Road MRT: Newton When: May 9 & 10; set menu, lunch: noon - 3pm, dinner: 6 - 11pm, $79++ a person; buffet lunch: noon - 3pm, $29.90++ a person on Sat, $39.90++ a person on Sun Tel: 6836-0055 Info:


Lady M salutes mothers with the Lady Baltimore ($8++ a slice, $75++ a cake), a classic American confection layering light sponge cake with creamy vanilla custard and rum-soaked dried fruits, encased in white meringue frosting. Whole cakes are available via online pre-orders only, with three days' advance notice.

Where: One Fullerton, 01-10 1 Fullerton Road, tel: 6820-0830; 01-27 & 02-07 Orchard Central, 181 Orchard Road, tel: 6509-3673 MRT: Raffles Place/ Orchard When: Lady Baltimore cake, May 1 - 10 Info:

This article was first published on April 24, 2015.
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