Mother's Day treats: Seafood
OCEANS OF SEAFOOD
Oceans of Seafood (PasarBella @ The Grandstand, tel: 6466-1005) offers the Supreme Platter ($168) with oysters, prawns, mussels, Boston lobster and crab that chefs will prepare in Japanese or Western style. The bonus?
For an order of the Supreme Platter, you'll get a Dr Franbel travel skincare set worth $80.
This promotion runs in May.
BARNACLES BY THE SEA
Photo: Shangri-La's Rasa Sentosa Resort & Spa
On May 8, Shangri-La's Rasa Sentosa Resort & Spa has a seafood-filled brunch at Barnacles by the Sea (tel: 6371-1966).
Priced at $158 (a child five years and below dines free with a paying adult), the must-try on the spread includes Fine de Claire and Prat Au Coum oysters from France, lobsters, Alaskan crabs and grilled king prawns.
GATTOPARDO RISTORANTE DI MARE
Photo: Gattopardo Ristorante di Mare
On May 8, Italian-style seafood is what's on offer during Mama's Brunch Day Out ($78) at Gattopardo Ristorante di Mare (34 Tras Street, tel: 6338-5498).
The star is a 6kg octopus that will be blanched and sliced table side. Another seafood highlight is the restaurant's signature dish Salt Baked Sea Bass.
This article was first published on April 27, 2016.
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