Mother's Day treats: Seafood

OCEANS OF SEAFOOD

Oceans of Seafood (PasarBella @ The Grandstand, tel: 6466-1005) offers the Supreme Platter ($168) with oysters, prawns, mussels, Boston lobster and crab that chefs will prepare in Japanese or Western style. The bonus?

For an order of the Supreme Platter, you'll get a Dr Franbel travel skincare set worth $80.

This promotion runs in May.

BARNACLES BY THE SEA

altPhoto: Shangri-La's Rasa Sentosa Resort & Spa

On May 8, Shangri-La's Rasa Sentosa Resort & Spa has a seafood-filled brunch at Barnacles by the Sea (tel: 6371-1966).

Priced at $158 (a child five years and below dines free with a paying adult), the must-try on the spread includes Fine de Claire and Prat Au Coum oysters from France, lobsters, Alaskan crabs and grilled king prawns.

GATTOPARDO RISTORANTE DI MARE

altPhoto: Gattopardo Ristorante di Mare

On May 8, Italian-style seafood is what's on offer during Mama's Brunch Day Out ($78) at Gattopardo Ristorante di Mare (34 Tras Street, tel: 6338-5498).

The star is a 6kg octopus that will be blanched and sliced table side. Another seafood highlight is the restaurant's signature dish Salt Baked Sea Bass.

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This article was first published on April 27, 2016.
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