If you're craving for cup noodles on a hot sunny day but can't imagine yourself gulping down hot soup, why not try having it cold?
According to an article in Rocketnews24, popular instant noodles company Nissin has come up with the perfect recipe for those in need of an instant noodle fix on a hot day.
All you need is one instant noodles in a cup, 180ml of hot water and 180g of ice.
First, pour hot water into the cup to cook the noodles. After 30 seconds, stir the noodles to break them up.
Close the lid and wait for an additional two and a half minutes.
When the noodles are cooked, simply add 180g of ice and mix it well with the noodles.
A little tip here, if you've opted for seafood-flavoured cup noodles, iced milk cubes are said to work better for a creamier chowder-like taste.
You've now got your perfect bowl of iced cup noodles, enjoy!
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