PUBLISHED ONApril 07, 2016 9:00 PM
SINGAPORE - Burger King Singapore has launched the Korean King, a new Korean-flavoured burger.
The new addition features Burger King's flame-grilled patties with a new sweet and spicy Yang Yeum sauce, which is a blend of kimchi and Korean chili paste.
Topping it off is a mix of battavia lettuce, shredded red cabbage, julienne carrots and onions. Customers can choose between the Tendergrill Chicken thigh patty and the classic Whopper beef patty.
debwong@sph.com.sg