The much-loved Seng Choong Confectionery (1965 to 1996) has gone online at www.oldsengchoong.com and it is selling classics for the upcoming Year of the Monkey.
The must-have is the to-die-for Yam Cake ($23.80) with chunks of deep-fried yam, steamed peanuts, dried shrimp, fried shallots and slivers of dried shiitake mushrooms.
Other flavours are nian gao, red date cake and carrot cake.
Order online before Feb 6 and get a 30 per cent discount.
This article was first published on January 27, 2016. Get The New Paper for more stories.