The beginner’s guide to Ramadan and Hari Raya Puasa in Singapore
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Before the feasting, there’s the fasting… And we’ve got a list of everything you need to know about Ramadan and Hari Raya Puasa.
Hari Raya Puasa is an integral part of Singapore culture, and it’s a time for Muslims to focus on familial bonds.
But before we get to the good food and celebrations, there is first a month of abstinence known as Ramadan.
Get yourself clued in with these…
It is the ninth month in the Islamic calendar and a period of fasting prior to the Hari Raya Puasa festivities.
During Ramadan (this year, it will last from April 12 to May 12, 2021), the Muslim community refrains from eating or drinking from dawn until dusk.
The fasting is meant to bring Muslims closer to God by detaching themselves from worldly pleasures, as well as to remind them of the suffering of those less fortunate.
It’s also a time for physical and spiritual discipline and charity, and is considered to be an auspicious month for Muslims.
Contrary to popular belief, it is not the start of a Muslim New Year, but a celebration to mark the end of the fasting month.
The day begins with a pre-dawn meal known as sahur, followed by the fast until sunset, when families and friends gather for the iftar. This is when the fast is broken with dates before a full meal.
On the morning of Hari Raya Puasa, members of the family seek forgiveness from their elders after prayers at the mosque, and young children are given little green packets of money, similar to the Chinese hong bao (red packet).
Some families visit the cemetery on the morning of Hari Raya Puasa to pay their respects to departed relatives and loved ones.
You’ll also see families dressed in outfits of the same colour, which is a common way of displaying unity.
While these are not required, you can bring along a small gift, or buah tangan, if you like.
Recommended gift ideas include desserts such as cookies, cakes or traditional Malay kueh to share with visitors. You can find these at bakeries or supermarkets.
But steer clear of all things alcohol and, of course, avoid pork.
Before Covid-19 struck, these two places were the best places to soak in the Ramadan and Hari Raya atmosphere.
This article was first published in The Finder.