Food

Food

Food

Hooters at Clarke Quay to close after 30 years in Singapore

Hooters at Clarke Quay to close after 30 years in Singapore

Hup Chong Yong Tau Foo owner breaks down over negative review 1 month before closure, says it was 'worst Christmas ever'

'I'm a person who keeps on running': Gen Z juggles school and running sup tulang stall to continue family legacy

Love durians? There's a $38.80 Musang King buffet this festive season

New year, new flavours: KFC to launch 4 new sauces in January

McDonald's launches Prosperity Special Meal with new garlic pepper chicken McNuggets, mandarin orange soft serve

Bear-y cute: Starbucks' viral Bearista glass cold cup is coming to Singapore

I visit a popular Shanghai noodle chain that opened its first Singapore branch, here's why I'll go back

Teochew Handmade Pau in Toa Payoh to close at end of 2025 after 3 decades

Sisters behind this restaurant chain want diners to 'taste Ipoh' without having to leave Singapore

Omakase from $19.90: Sushidan by Michelin-starred chef opens in Singapore

Siblings rent tiny landed house to run shio pan home-based business

Best New Year's Eve dinners and parties to count down to 2026

Foods you can try in South Korea: Bibimbap, samgyetang and more

British TikToker responds to comments against pouring soup into dry bak chor mee: 'I need to go to soup school!'

'We can't wait': China's Molly Tea to open first Singapore outlet in 2026

Viral home-based business Two Sisters' Smoothie to close after a year

Nonna was right! Italian cuisine wins a place on Unesco's cultural heritage list

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